The Ministry of Agriculture, Animal Industry, and Fisheries (MAAIF) has dismissed concerns raised by certain individuals and Civil Society Organizations (CSOs) regarding the use of specific pesticides in Uganda.
In a statement issued on Friday, Permanent Secretary Maj. Gen. David Kasura Kyomukama emphasized that while the ministry prioritizes public health, environmental protection, and sustainable agriculture, misinformation about pesticide use is misleading and alarmist.
“The Ministry of Agriculture, Animal Industry, and Fisheries (MAAIF) acknowledges recent statements by CSOs, including ‘Hazardous Pesticides: The Silent Killer in Uganda,’ along with other media reports on pesticide use in agriculture,” Kasura stated. “However, when used properly and according to regulations, pesticides are essential for managing pests and diseases, ensuring agricultural productivity, food security, and export competitiveness.”
Adherence to International Standards
Uganda’s pesticide management aligns with internationally recognized guidelines set by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO). As a signatory to the Rotterdam and Stockholm Conventions, Uganda remains committed to minimizing risks associated with hazardous chemicals.
Kasura refuted claims that Uganda lacks adequate pesticide regulation, pointing to the Agricultural Chemicals (Control) Act (2006) and the National Agrochemicals Register, which oversee pesticide manufacture, importation, distribution, and use.
Strengthening Enforcement
MAAIF collaborates with key enforcement agencies, including the Agriculture Police under the Uganda Police Force, the National Drug Authority (NDA), the Uganda Revenue Authority (URA), and local governments. The ministry is also working on amendments to curb counterfeit pesticides and unapproved active ingredients.
Kasura highlighted that agriculture remains the backbone of Uganda’s economy, employing 62% of the population and contributing approximately 24.9% to the GDP. He cautioned against banning essential pesticides like Glyphosate and Chlorpyrifos without viable, cost-effective alternatives, warning that such actions could lead to increased pest infestations, crop losses, and higher food prices, ultimately exacerbating poverty and food insecurity.
Commitment to Sustainable Agriculture
Recognizing the evolving nature of scientific knowledge, MAAIF continues to evaluate Highly Hazardous Pesticides (HHPs) and promote Integrated Pest Management (IPM) practices, which combine biological, cultural, and chemical methods to reduce reliance on synthetic pesticides.
Furthermore, the ministry has established a special committee on agrochemicals to assess potentially hazardous pesticides and determine whether they should be phased out.
Kasura reaffirmed MAAIF’s commitment to safeguarding public health and the environment while enhancing sustainable agricultural productivity and ensuring Uganda’s agricultural exports remain globally competitive.